Two-for-one roasts with bottomless Yorkshire puddings between Monday 5 - Friday 16 February (12pm – 3pm, weekdays only)
Lady Abercorn's is the new offering from five-star hotel, Andaz London Liverpool Street. Nestled conveniently next to the station, this pub and kitchen will serve up the classics, including a signature roast or two. The roast menu rotates with a different dish served each day, including lamb shoulder, roast corn-fed chicken and pork loin, and a vegetable Wellington - and it's 2-4-1 during the soft launch at lunchtime during the week.
For the non-soft-launchers amongst you, firstly: why have you not been converted, and secondly there's more than just roasts on the menu (think beef feather blade Bourguignon served with Alsace bacon, chestnut mushrooms and potato puree, and a mean fish'n'chips). Perfect for a warming, hearty British meal in this cold weather!