50% off food from lunch time Wednesday 21 November to lunch time Friday 23 November
C'est délicieux! A 6 month pop up will be appearing on Wednesday (the official launch is on Friday) showcasing all things French (and importantly, duck). Managed by George Ryan, previously at Village East, Railhouse Café and Burger & Lobster, this spot promises to transport you over the channel over to South West France. There will be a small menu centred on duck cooked three ways: a choice of Confit Duck Leg, Duck Magret Breast or Duck Burger served with chips and a mixed leaf salad. Typical regional sides with a modern twist and French classic desserts, such as crème brûlée complete the menu. Nom.