50% off lunch and dinner from now until Wednesday 28 February, and 50% off lunch only from Thursday 1 to Saturday 31 March
After a brief closure, the Roux has been renovated and is doing a little re-launch promotion. With a classy and delightful menu of French fine dining food, this soft launch really is a must. We love the sound of the Ox-cheek (with red wine and mousseline potatoes) and the St Sever duck served with soft polenta, endive and kumquat. Delicious. But don't just take our word for it - read one of our friend's reviews of the brunch situation here (thanks Joe!).